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Chef at Mourne Seafood BarCouple enjoying dining at Mourne Seafood Bar

Food Traditions

Tour the Counties of Armagh & Down and you will soon discover why the food of the region is as celebrated as its breathtaking scenery and range of activities.

Relax in historic inns and welcoming, atmospheric pubs and enjoy Michelin-starred food or the unbeatable taste of freshly caught fish in a waterside restaurant.

Grass-reared lamb and beef from its rolling green fields and mountains slopes; seafood from its loughs and bays; boats unloading the day’s catch at its pretty fishing villages, the beauty of Counties Armagh & Down is equaled by the unrivalled quality of its natural produce.

Eating out in our region offers something for every taste, whether you want a quick bite and a glass of Guinness in a country pub, innovative cooking at a trendy brasserie or gourmet dining at a top restaurant or hotel.

However you choose to spend your day, you can be sure that a great meal is just around the corner.

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European Regional Development Fund